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Kitchen Equipment Technician

30+ days ago 2026/05/03
2 Open Positions
Full time
100-499 Employees · Catering, Food Service, & Restaurant

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Job description

The Kitchen Equipment Technician will focus on maintaining and repairing kitchen equipment to ensure smooth operations in restaurants and food establishments. You will work closely with culinary teams, ensuring that all kitchen appliances are functioning optimally and ready for use, which directly impacts food preparation and service quality.


Key Responsibilities:



  • Repair of commercial kitchen equipment across all restaurant outlets.
  • Troubleshooting, repair or replace defective components such as thermostats, heating elements, motors, valves, pumps, sensors, and control boards.
  • Perform preventive maintenance on commercial kitchen equipment.
  • Diagnose and repair electrical, mechanical, and gas-related faults.
  • Maintain service records and report recurring issues.
  • Respond promptly to emergency breakdown calls.

Skills

Qualification : Diploma / ITI 

Experience : 1-3 years experience

This job post has been translated by AI and may contain minor differences or errors.

Preferred candidate

Residence location
Kuwait
Nationality
India
Age
18 - 38 years
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