Job description
Hostess
Salary: KD 350–475 per month (All Inclusive)
Job Description
We are seeking a professional and personable Hostess to be the first point of contact for guests in a casual upscale dining environment. The successful candidate will welcome guests, manage reservations and waitlists, coordinate seating arrangements, and ensure every guest receives a warm and memorable dining experience from arrival to departure.
Desired Skills & Competencies
- Degree or Diploma in Hospitality Management preferred.
- Previous experience as a Hostess in an upscale or casual upscale dining environment.
- Strong communication and interpersonal skills.
- Experience managing reservations, waitlists, and guest seating.
- Ability to handle guest concerns professionally and confidently.
- Well-groomed, polished, and highly presentable.
- Strong organizational and multitasking abilities.
- Friendly, outgoing personality with a passion for hospitality.
- Ability to work effectively in a fast-paced environment.
- Flexible to work extended shifts, weekends, and public holidays.
Salary: KD 250–350 per month (All Inclusive)
Job DescriptionWaiter / Server
We are seeking energetic and customer-focused Waiters/Servers to deliver exceptional dining experiences in a casual upscale restaurant. The successful candidates will provide attentive food and beverage service, maintain high service standards, and ensure guest satisfaction throughout the dining experience.
Desired Skills & Competencies
- Degree or Diploma in Hospitality Management preferred.
- Minimum 2–3 years' experience in upscale casual dining or full-service restaurants.
- Strong knowledge of à la carte dining service and restaurant service procedures.
- Excellent English communication and customer service skills.
- Professional appearance and positive attitude.
- Ability to build rapport with guests and anticipate their needs.
- Knowledge of food, beverages, and international cuisine is advantageous.
- Ability to work efficiently under pressure in a high-volume environment.
- Strong teamwork and multitasking skills.
- Flexible to work extended shifts, weekends, and public holidays.
Package (Both Positions)
- Medical insurance.
- Air ticket allowance every 2 years.
- 30 days annual leave per year.
Skills
Hostess – Desired Skills & Competencies
- Exceptional guest service and hospitality mindset.
- Excellent verbal communication and interpersonal skills.
- Professional, polished, and well-groomed appearance.
- Experience managing reservations, guest seating, and waitlists.
- Ability to create a welcoming and memorable first impression for guests.
- Strong organizational and multitasking skills.
- Ability to remain calm and professional during busy service periods.
- Skilled in handling guest complaints and resolving concerns effectively.
- High attention to detail and commitment to service excellence.
- Strong teamwork and collaboration skills.
- Experience with restaurant reservation and POS systems is advantageous.
- Adaptable, positive attitude with the ability to work in a multicultural environment.
- Flexible to work evenings, weekends, public holidays, and extended shifts.
Waiter / Server – Desired Skills & Competencies
- Excellent food and beverage service skills.
- Strong knowledge of à la carte dining and service sequence.
- Exceptional guest engagement and customer service abilities.
- Professional communication and interpersonal skills.
- Ability to confidently recommend menu items and upsell products.
- Strong attention to detail and accuracy when taking orders.
- Ability to work efficiently under pressure in a fast-paced environment.
- Knowledge of food safety, hygiene, and restaurant service standards.
- Positive attitude with a strong team-oriented approach.
- Well-presented, energetic, and guest-focused personality.
- Ability to anticipate guest needs and provide proactive service.
- Basic POS and cash-handling experience preferred.
- Adaptable and flexible with the ability to work varying shifts, weekends, and public holidays.
- Passion for hospitality and delivering exceptional dining experiences.
This job post has been translated by AI and may contain minor differences or errors.
Preferred candidate
Years of experience
3+ years
Degree
Bachelor's degree / higher diploma
