Submitting more applications increases your chances of landing a job.

Here’s how busy the average job seeker was last month:

Opportunities viewed

Applications submitted

Keep exploring and applying to maximize your chances!

Looking for employers with a proven track record of hiring women?

Click here to explore opportunities now!
We Value Your Feedback

You are invited to participate in a survey designed to help researchers understand how best to match workers to the types of jobs they are searching for

Would You Be Likely to Participate?

If selected, we will contact you via email with further instructions and details about your participation.

You will receive a $7 payout for answering the survey.


User unblocked successfully
https://bayt.page.link/v1TUmrkCw1dqRip19
Back to the job results
$1,500 - $2,000
Full time · Management · 6+ Years of Experience
500 Employees or more · Catering, Food Service, & Restaurant

Get the Bayt App

Download the Bayt App to manage your real time conversation with the recruiter
Download App
Create a job alert for similar positions
Job alert turned off. You won’t receive updates for this search anymore.

Job description

Job Title: Head of Events & Catering

Location: Bahrain / UAE

Company: Food City


About the Role

We are seeking an experienced and dynamic Head of Events & Catering to lead and grow our large-scale catering and events operations. This leadership role is responsible for delivering exceptional, high-volume events, driving business growth, and ensuring operational excellence across all catering functions.


Key Responsibilities

  • Lead and oversee large-scale catering operations and high-volume events
  • Plan and execute VIP outdoor events, royal functions, and premium banquets
  • Develop innovative menus and customized event experiences
  • Manage end-to-end banquet operations ensuring flawless execution
  • Build and maintain strong client relationships to drive repeat business
  • Identify opportunities for business growth and revenue expansion
  • Oversee budgeting, cost control, and profitability optimization
  • Coordinate effectively with suppliers, vendors, and F&B networks
  • Ensure compliance with quality, hygiene, and service standards


Requirements

  • Proven experience in a senior events/catering leadership role
  • Strong background in hospitality, catering, or F&B operations
  • Demonstrated success in managing large-scale and high-profile events
  • Excellent leadership, communication, and stakeholder management skills
  • Strong financial acumen (budgeting, cost control, P&L management)
  • Ability to work in a fast-paced, high-pressure environment
  • Experience in GCC markets is highly preferred
This job post has been translated by AI and may contain minor differences or errors.

Preferred candidate

Years of experience
6+ years
Degree
Bachelor's degree / higher diploma
Age
18 - 40 years
Career level
Management

You’ve reached the maximum limit of 15 job alerts. To create a new alert, please delete an existing one first.
Job alert created for this search. You’ll receive updates when new jobs match.
Are you sure you want to unapply?

You'll no longer be considered for this role and your application will be removed from the employer's inbox.