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The Floor Supervisor is an operational role within the Administration and Services Department. The role holder acts as the on-the-ground operational supervisor across all support staff categories and all premises areas, ensuring that hospitality standards, premises presentation, cleaning compliance, driver coordination, and FM reporting requirements are maintained to the highest standard at all times.
This is a multi-functional, multi-tasking role requiring a candidate who can move seamlessly between hospitality management, corporate event planning, F&B procurement, premises inspection, support staff supervision, and facilities reporting within the same working day. The role requires a highly organised, proactive, and operationally experienced individual who takes personal ownership of outcomes and does not need to be managed in detail.
The Floor Supervisor is the eyes and ears of the Administration and Services Department on the ground. Every observation, defect, deviation, or gap identified during daily floor tours is reported immediately. Nothing is left unattended.
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