Culinary Instructor – International Culinary Arts Program

ATLANTA TRAINING CENTER is hiring experienced Chef Instructors for its new intensive International Culinary Arts program in Dubai. This role is ideal for seasoned chefs passionate about teaching and developing the next generation of culinary professionals for high-end hotel environments.

Key Responsibilities:

• Deliver practical, hands-on culinary training sessions
• Demonstrate advanced techniques in classical cooking, hot kitchen operations, and Garde Manger
• Teach a range of international cuisines including Asian, Indian, and Middle Eastern
• Provide basic pastry instruction as needed
• Mentor and assess students to ensure skill development
• Uphold the highest standards of food safety and hygiene

Requirements:

• Minimum 7-10 years of experience in 4 or 5-star hotel kitchens
• Strong ability to teach, mentor, and motivate students
• Excellent practical demonstration skills and clear communication
• Formal culinary qualification (degree or diploma)
• Commitment to food safety standards (HACCP preferred)
• Previous teaching or training experience is an advantage

About ATLANTA TRAINING CENTER:

ATLANTA TRAINING CENTER is a newly established professional training institute in Dubai, backed by extensive international experience in delivering quality training programs. We offer practical, market-focused courses designed to equip learners with real-world skills for career success.