Additionally, as a barista, you may be responsible for cash handling and operating the point-of-sale system, accurately processing transactions and maintaining cash drawer accuracy throughout your shift.
Assist in monitoring coffee bean and supplies inventory, promptly reporting to the supervisor when items require replenishment to ensure seamless service during busy periods.
Engage with customers in a polite and helpful manner, taking their orders, offering menu insights, and accommodating specific requests or dietary preferences.
Your role involves the continuous upkeep of a clean and organized workspace, encompassing coffee machines, grinders, and brewing equipment, to guarantee a hygienic and safe environment.
Inventory management is part of your duties, involving the monitoring of coffee bean and supplies stock, and timely communication with the supervisor for restocking to maintain consistent service during busy shifts.
