Catering Site Supervisor

Job Summary

To oversee construction projects and supervise the construction team. The role responsibilities of site supervisor include ordering building supplies, scheduling equipment maintenance as needed, and training new construction employees.

Job Responsibilities 1

Inspecting construction sites regularly to identify and eliminate potential safety hazards.

Supervising and instructing the construction team as well as subcontractors.

Educating site workers on construction safety regulations and accident protocol.

Enforcing site safety rules to minimize work-related accidents and injuries.

Handling site accidents in accordance with established accident protocol.

Maintaining an accurate record of construction employee attendance.

Evaluating the performance of construction employees and instituting disciplinary measures as needed.

Analyzing blueprints to ensure that construction projects meet design, safety, and budget specifications.

Recommending changes to construction operations or procedures to increase efficiency.

Job Responsibilities 2

Additional Responsibilities 3

Job Knowledge & Skills

• Business skills, such as business budgeting and employee management.Attention to detail.Ability to organize scheduling and budgets.Physical stamina.Administrative ability and it literacy.Experience resourcing temporary help and managing employees

• ERP knowledge preferably SAP functional skills are a requirement to be successful in this role.

Job Experience

5 years Total

3 years On Job

Competencies
Resilience
Quality
Leadership
Quality and Safety L2
Catering L2
Food Presentation L2
Agility
Vendor Management L2
AI Fluency
Site Planning and Preparation L2


Education
Professional Qualification in any related field