Company:Qualcomm India Private Limited
Job Area:Administration Group, Administration Group > Office Administration
General Summary:
Role Summary
The Manager – Administration leads all employee-facing administrative, facilities, and workplace experience functions at the QREF Bangalore campus. The role ensures high service quality, regulatory compliance, cost governance, and continuous improvement across a large, multi-building office environment, while partnering closely with internal stakeholders and external service providers.
Qualifications & Experience
- 10+ years of progressive experience in Administration, Facilities Management, or Workplace Operations.
- Proven experience managing large-scale office operations and employee-facing services.
- Strong commercial, financial, and vendor negotiation skills.
- Demonstrated leadership in cross-functional collaboration and people management.
- Hands-on experience with ERP systems, service tools, and MS Office
Key Competencies
- Employee Experience Leadership
- Operational Excellence & Risk Management
- Financial & Commercial Acumen
- Vendor & Stakeholder Management
- People Leadership & Governance
- Change & Continuous Improvement
Key Responsibilities
1. Employee Experience & Workplace Operations
- Own and enhance the end-to-end employee workplace experience across facilities, employee amenities, and BDC site support services.
- Ensure high service quality and responsiveness for all employee-facing functions including food and beverages, helpdesk operations, gym and internal game amenities, Office Supplies including Business cards and daily business support.
- Lead initiatives that drive employee engagement, utilization, and satisfaction across workplace programs.
2. Food & Beverages Management (Employee-facing)
- Own end-to-end Food & Beverages operations across the QREF Bangalore campus ( Whitefield and Bagmane) , covering cafeterias, breakout zones, vending, and special food programs.
- Ensure consistent food quality, hygiene, food safety, and service standards in compliance with FSSAI, internal EHS, and company policies/benefits.
- Lead menu planning and periodic menu refreshes, balancing nutrition, employee preferences, operational feasibility, and cost targets in alignment with food committee ( Qbelly)
- Manage F&B vendor partnerships, including onboarding, performance reviews, audits, and contract renewals.
- Oversee daily operations, demand planning, and service readiness to support high employee footfall across multiple buildings.
- Drive employee feedback mechanisms for food services and ensure timely corrective and improvement actions.
- Partner with EHS, Health teams, and site leadership on special diets, wellness initiatives, and critical food-related communications.
- Lead cost optimization initiatives without compromising quality or employee experience (portion control, wastage reduction, process improvements).
3. Facilities & Infrastructure Management
- Oversee administrative and facilities program operations across multiple buildings, covering large-scale office space and shared amenities.
- Ensure smooth day-to-day operations of cafeterias, gym/recreation areas, breakout zones, and common infrastructure.
- Drive predictive and preventive maintenance programs to ensure uptime, safety, and asset longevity. ( Kitchen equipment/ F&B related vending machines)
4. Vendor, Contract & Commercial Management
- Lead and govern relationships with 50+ vendor partners and service providers, ensuring service excellence and alignment with SLAs.
- Manage short-term and long-term contracts, renewals, and negotiations in partnership with Procurement and Legal teams.
- Deliver cost optimization and financial discipline while maintaining service quality.
5. Budgeting, Financial Control & Governance
- Own annual operating budgets for administration and facilities, including forecasting, planning, and variance management.
- Partner closely with Finance, Accounts Payable, and Procurement for budget adherence, invoice validation, and cost controls.
- Ensure transparent financial reporting and audit-ready documentation( monthly dashboards)
6. Compliance, Food Safety & Statutory Management
- Ensure compliance with local statutory, food safety, health, and regulatory requirements across workplace operations.
- Lead F&B audits, inspections, and corrective action programs related to food safety and compliance.
7. Internal Events & Engagement Programs
- Plan and execute internal large-scale corporate events ( Town Halls, Qbuzz, Qgenie, Qkids, etc) and smaller internal employee engagement initiatives.
- Collaborate with internal stakeholders ( bdc.admins) to deliver inclusive, high-impact programs that strengthen culture and belonging.
- Oversee logistics, vendor coordination, and on-ground execution
8. Helpdesk & Service Delivery Leadership
- Manage the 24/7 workplace helpdesk function, ensuring timely issue resolution and high service satisfaction.
- Define service metrics, track performance, and drive continuous improvement of support processes.
9. Team & Consultant Management
- Lead and manage internal teams and consultants supporting administration and facilities operations.( QCM)
- Drive capability building, training programs, and performance management.( through CBRE)
- Foster a culture of accountability, ownership, and customer focus.
10. Continuous Improvement & Project Management
- Lead continuous improvement programs to enhance operational efficiency, cost effectiveness, and employee satisfaction.
- Own administration and facilities-related projects including transitions, go‑lives, expansions, and new program rollouts.
- Apply structured project management and change management practices.
Key Stakeholders
- Senior QREF Leadership & Site Leadership
- Employees & Employee Councils(Qbelly)
- Procurement, Finance, Legal, HR, EHS Teams
- External Vendors & Service Partners
Minimum Qualifications:
• Bachelor's degree and 6+ years of Office Administration or related work experience.
OR
Associate's degree and 8+ years of Office Administration or related work experience.
OR
High School Diploma or equivalent and 10+ years of Office Administration or related work experience.
*Completed advanced degrees in a relevant field may be substituted for up to two years (Master’s = one year, Doctorate = two years) of work experience.
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