Operations Director – Snacks Industry

Key Responsibilities:

• Lead daily operations across production, maintenance, and warehouse functions.
• Develop and implement operational strategies that support business growth and manufacturing efficiency.
• Ensure adherence to health, safety, and quality standards in all operational areas.
• Oversee production planning and ensure on-time delivery while optimizing resource utilization.
• Drive lean manufacturing practices and continuous improvement initiatives.
• Collaborate with cross-functional teams including supply chain, quality, engineering, and HR.
• Monitor operational KPIs (OEE, yield, waste, downtime) and implement corrective actions when necessary.
• Manage budgets, operational costs, and CAPEX related to the plant.
• Lead and mentor plant managers and functional heads to achieve high-performance standards.
• Support innovation in product handling, process automation, and production line efficiency.